Your screen is to small to play this fun online game.
Swap the foods to bring a line of 3 or more identical foods. In every level reach the target before time ends to swap foods in tougher levels. If you feel it hard to swap use hint option to know the swappable foods but using the hint option once will reduce 50 points from your score. Have Fun!
Do you like to eat a burger, and do you also enjoy to play free online browser games? If you are in the same mood as us today, you probably would like to play the free online Hamburger Swap game online right now. Am I correct? ;)
Use your mouse to play this free online game.
According to excedrin.com if you swap your hot dog for a hamburger you might be able to prevent a headache. It is proven, what you eat and drink throughout the day may contribute to your head pain. Think about grabbing a burger instead of a dog at your next sports event or barbecue to potentially reduce the risk of head pain. Unless it's an organic or all-natural variety, the hot dog probably contains food additives such as nitrites to preserve its flavor and appearance. These substances may trigger headaches in some people.
The hamburger is one of the culinary world's most storied, yet simplest, creations. It's just a patty of ground meat, on a bun. That's it. Yet this deceivingly simple dish is also one of the most difficult to perfect, and when it fails, it fails miserably. But when it succeeds, it can be life-alteringly delicious. According to huffingtonpost.com there is a lot of great burgers in America. In New York City you need to try the Chargrilled Burger at the Spotted Pig. It is a half-pound behemoth of prime grilled beef, topped with a layer of creamy, stinky Roquefort, and sandwiched inside a brioche-style bun. It’s served alongside a mound of rosemary-scented shoestring fries, and is the kind of burger that will force you to close your eyes after taking the first bite and make sure all your dining companions know that they’re missing out. The Black Label Burger at Minetta Tavern in New York City is another winner. Prime dry-aged beef sourced and aged for six to seven weeks by Pat LaFrieda is well seasoned and cooked on a plancha with clarified butter, developing a glorious exterior. The fussed-over burger is nestled onto a sesame-studded brioche bun designed specifically for it, topped with caramelized onions and served with pommes frites. The Double Cheeseburger at Holeman & Finch Public House in Atlanta, Georgia is probably the best burger you can get in America. Each double-patty burger of fresh-ground grass-fed chuck and brisket comes topped with American cheese, pickles, onions, and homemade ketchup, and is served on a toasted house-baked bun alongside fresh-cut fries.